Prep time
30 minutesGrilling time
15 minutesEffort
Category
Grilling Recipes, Beef and Lamb, Grilled Vegetables
Serving Size
Makes: 4 servings
Beef Stir Fry Ingredients
- 1 lb beef sirloin, thinly sliced
- ¼ cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon fresh ginger, minced
- 1 tablespoon sesame oil
- 1 cup broccoli florets
- 1 cup of sliced baby bella mushrooms
- 2 carrots sliced into coins
- Sesame seeds for garnish (optional)
- Cooked rice for serving
Equipment
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Craving a quick, flavorful meal that’s also healthy? This Beef Stir Fry on the Grill is the perfect solution! Using the Oscarware® 12” Porcelain Coated Wok Topper, you’ll achieve that smoky, charred flavor while keeping things light and delicious. The wok topper makes stir-grilling a breeze, allowing the vegetables to stay crisp while the beef cooks to perfection. This easy stir fry recipe is packed with vibrant veggies, tender beef, and a savory sauce that will have everyone coming back for seconds!
Instructions for Beef Stir Fry on the Grill
- In a bowl, mix soy sauce, minced garlic, ginger, and sesame oil. Add the sliced beef and toss to coat. Marinate for at least 20 minutes for extra flavor.
- Preheat your grill to medium-high heat and use olive oil to grease your Oscarware® 12” Porcelain Coated Wok Topper.
- Place the Oscarware® 12” Porcelain Coated Wok Topper on the grill and add the marinated beef. Stir-grill for about 2 minutes, stirring occasionally, until the beef has begun to brown.
- Add the broccoli, mushrooms, and carrots to the wok topper, stir frying for about 7 minutes until the vegetables are tender-crisp but still vibrant.
- Remove your stir fry from the grill. Serve over a bed of rice and garnish with sesame seeds.
And that’s it! Enjoy this delicious and healthy Beef Stir Fry on the Grill, packed with bold flavors and vibrant colors. The Oscarware® 12” Porcelain Coated Wok Topper makes stir-grilling easy and fun. Happy grilling! Read more about your grill topper’s use and care instructions on Oscarware’s website.
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