Easy Summer Grilled Peach Salad

Elevate your summer meals with this refreshing Grilled Peach Salad, combining the sweetness of caramelized grilled peaches with delicious balsamic vinegar. Using the Oscarware^® 16″x12″ Porcelain Coated Griddle Topper, you can grill your peaches to perfection with ease. This salad is a delightful addition to any lunch or dinner, offering a burst of summer flavors in every bite!

Instructions for Grilled Peach Salad

1. Prepare your peaches by cutting each peach into 6 equal slices.
2. Preheat the grill to medium heat.
3. Grease your Oscarware^® 16″x12″ Porcelain Coated Griddle Topper with coconut oil and place the sliced peaches on the topper.
4. Place the grill topper on the grill and allow the peaches to caramelize for 3 minutes on each side.
5. Once caramelized, remove the peaches from the grill and allow them to cool while preparing the salad.
6. In a large bowl, combine baby spinach, sweet baby butter lettuce, crumbled feta, sliced almonds, and grilled peaches. Toss the salad and serve with a drizzle of balsamic vinegar.

And voila! A delicious Grilled Peach Salad, made with the Oscarware^® 16″x12″ Porcelain Coated Griddle Topper, perfect for your summer lunch or dinner. Enjoy the harmonious blend of sweet, tangy, and savory flavors that celebrate the best of the season. Read more about your grill topper’s use and care instructions on Oscarware’s website.

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